How To Make “EmpalAsem”

EmpalAsem

• ingredients:
• 250 grams Beef brisket (Boiled until tender)
  250 gram Cow Ribs (Boiled until tender)
  2 stalks of lemongrass
  4 pieces Leaves greetings
  75 ml Acid Water
  to taste salt
  to taste sugar
  2 liters of Water
  2 tablespoons Oil (for sauteing)
  Smooth Materials
  8 grains of Onion
  5 cloves of garlic
  5 grains of pecan (roasted)
  1 tablespoon Coriander (roasted)
  1 teaspoon pepper powder
  2 cm galangal
  Supplementary material
  2 Tomatoes
  to taste kaffir lime
  to taste the fried onion
  2 stalks Leaf onion
• Steps:
• Prepares The ingredient we need
• Boil the meat back into 2 liters of water add lemongrass and bay leaf
• Puree onion, garlic, pecans, coriander, galangal and pepper
• Saute the seasoned spices
• Add the stir fried sauces to the meat stew and add acidic water, salt, granulated sugar, wait until boiling

Then Prepare The food